burger_big_stinger

Stinger

If you like the taste of crumbed spicy chicken you are going to LOVE our Stinger burger. It’s hot, juicy and made with love. It’s our Stinger Patty topped with melted cheese, bacon, Spicy Mayo & fresh lettuce in between toasted buns – all 100% vegan. It will heat you up and add a zing to your smile.

Nutritional Information

Ingredients & Allergens

STINGER PATTY – Meat Free Chicken [Water, Soy protein, Coconut Oil, Rice Flour, Plant Fibre (Pea, Cellulose), Yeast Extract, Methylcellulose, Salt, Sugar, Dehydrated Vegetables (Onion, GARLIC), sugar, Pepper, Natural Flavours] Batter [Rice Flour, Maize Starch, Salt, Dehydrated Onion and garlic, Spices (Cayenne Pepper, Chipotle, Black Pepper), Hydrolysed Vegetable Protein, Raising Agents (500, 450), Methylcellulose, Herbs, NATURAL Smoke Flavour], Breadcrumbs [Wheat Flour, Yeast, Sugar, Salt, Wheat Gluten].

VIETNAMESE MAYO – Water, Canola oil, Sugar, Vinegar, Modified Starch (1442), Red Cayenne Chilli, Mustard, Salt, Modified Starch (1450) Modified Starch (1422) Spices, Garlic, Chillies, Preservative (202), Preservative (211) Ginger, Hot Chilli, Preservative (385), Xanthan Gum, Natural Colour

CHEESE SLICES – Water, coconut oil (non-hydrogenated) (245) modified starch (E1422) sea salt, vegan flavourings, coconut sugar, color: natural B – carotene & paprika) extract preservative: sorbet acid (E 200)

SOY BACON RASHER – Non-GMO Soybean Fiber, Wheat Fiber, Non-GMO Soy Protein Powder, Wheat Protein Concentrate, Gluten, Konjac Powder, Tapioca Starch, Brown Sugar, Sea Salt, Vegan Seasoning, Silica, Calcium Hydroxide. [ALLERGENS – Soy, Gluten]

LETTUCE

BUN:  Wheat Flour, Water, Bakers Yeast, Potato Flakes (6%), Sugar, Canola Oil, Wheat Gluten, Iodised Salt, Soy Flour, Emulsifiers (481, 472e, 471), Preservative (282), Wheat Malt Flour, Colour (160a), Acidity Regulator (330), Vitamins (Thiamin, Folic Acid).

ALLERGEN INFORMATION

Contains Soy, Gluten, Garlic, Onion. Chilli

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DISCLAIMER: Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material. Nutritional Information is indicative as products vary from state to state.

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