Phish
Drop your anchor for the Phish burger. Lightly battered and deep fried Vegan Phish topped with cheese, lettuce, onion, pickle, aioli and pickle relish. 100% Vegan.
Nutritional Information
| Servings: 1 Serving size: 132g |
Average Quantity Per Serving |
Ave quantity per 100g |
|---|---|---|
| Energy (kj) | 1400kJ (335Cal) | 1061kJ (254Cal) |
| Protein (g) | 9.2 | 7 |
| Fat, total (g) | 17.9 | 13.5 |
| – saturated (g)* | 5.4 | 4.1 |
| Carbohydrate, total (g) | 33.9 | 25.7 |
| – sugars (g) | 3.6 | 2.7 |
| Sodium (mg) | 681 | 516 |
| Servings: 1 Serving size: 235g |
Average Quantity Per Serving |
Ave quantity per 100g |
|---|---|---|
| Energy (kj) | 2302kJ (551Cal) | 979kJ (234Cal) |
| Protein (g) | 17.7 | 7.5 |
| Fat, total (g) | 25 | 10.6 |
| – saturated (g)* | 6 | 2.6 |
| Carbohydrate, total (g) | 62.6 | 26.6 |
| – sugars (g) | 7 | 3 |
| Sodium (mg) | 1116 | 475 |
PHISH PATTY – water, textured SOY protein [isolated SOY protein, WHEAT GLUTEN, WHEAT starch], potato starch, maize starch, rapeseed oil, rice cones, rice flour, amaranth flour, onion powder, potato, sugar, salt, stabiliser (461), gram flour, yeast extract, natural flavouring, dextrose, raising agents (450i, 500ii), titanium dioxide, citric acid, maize flour, stabiliser (415), paprika extract, turmeric extract. [soy, gluten, onion]
CHEESE SLICES – Water, coconut oil (non-hydrogenated) (245) modified starch (E1422) sea salt, vegan flavourings, coconut sugar, color: natural B – carotene & paprika) extract preservative: sorbet acid (E 200)
PICKLES – sliced dill cucumbers (56%) water, vinegar, salt, mineral salt (509), flavours, preservative (211), color (102)
TARTARE – (Canola Oil, Soy Milk, Mustard, Lemon juice, Garlic, Salt, Pepper) Gherkins 42% (contains Sulphites), Sugar, Water, Thickner (Modified Cornstarch), Salt, Food Acid, (Acetic), Mustard Seed 0.5%, Colour (Chlorophyll – Copper Complex and Riboflavin), Spice Extracts. Water, Mustard Seed 14%, Sugar, Salt, Acidity Regulator (Acetic Acid), Spices, Herb & Spice Extracts, Garlic Extract. Lemon [ALLERGENS – Soy, Garlic, Sulphites)
ONION
LETTUCE
BUN – Wheat Flour (Thiamine, Folic Acid), Water, Sugar, Canola Oil, Potato Flour (Potatoes, Emulsifiers (471), Flour Treatment Agent (300)), Yeast, Salt, Soya Flour, Enzymes, Colour (102, 110) [ALLERGENS – Wheat, Gluten and Soy, (processed on equipment that may also process products containing Rye, Barley, Oats, Egg, Milk, Peanuts, Sesame Seeds, Tree Nuts and Sulphites therefore cross contamination can occur)]
ALLERGEN INFORMATION
Contains Wheat gluten, Soy, Onion
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DISCLAIMER: All burgers shown are Premium. Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material. Our kitchen is not gluten free, therefore all menu items are at risk of cross contamination and traces of gluten may be present.