Drop your anchor for the Phish burger. Lightly battered and deep fried Vegan Phish topped with cheese, lettuce, onion, pickle, aioli and pickle relish. 100% Vegan.

Nutritional Information

Mini Phish Burger
Servings: 1
Serving size: 132g
Average Quantity
Per Serving
Ave quantity per 100g
Energy (kj)1400kJ (335Cal)1061kJ (254Cal)
Protein (g)9.27
Fat, total (g)17.913.5
– saturated (g)*5.44.1
Carbohydrate, total (g)33.925.7
– sugars (g)3.62.7
Sodium (mg)681576
Big Phish Burger
Servings: 1
Serving size: 235g
Average Quantity
Per Serving
Ave quantity per 100g
Energy (kj)2302kJ (551Cal)979kJ (234Cal)
Protein (g)17.77.5
Fat, total (g)2510.6
– saturated (g)*62.6
Carbohydrate, total (g)62.626.6
– sugars (g)73
Sodium (mg)1116475
Ingredients & Allergens

PHISH PATTY – water, Soy protein concentrate*, expeller pressed canola oil*, potato starch, methylcellulose, SOY protein isolate*, sea salt, natural flavors (from plant sources), vital wheat gluten*, yeast extract, algal oil (plant source of Omega 3 DHA and EPA), citric acid, organic cane sugar, color added, Onion powder, pea protein, carrot fiber, beetroot fiber, turmeric extract, paprika and rosemary extracts, natural smoke flavor. breading: water, enriched wheat flour (wheat flour*, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, tapioca starch, yellow corn flour, wheat gluten*, salt, ONION powder, spices, garlic powder, baking powder, canola oil, Soy flour, xanthan gum, paprika, sugar, turmeric, soy bean oil. *Non genetically engineered soybeans, wheat and canola. [ALLERGENS – Soy, Wheat Flour, Wheat Gluten, Onion]

CHEESE SLICES – Water, coconut oil (non-hydrogenated) (245) modified starch (E1422) sea salt, vegan flavourings, coconut sugar, color: natural B – carotene & paprika) extract preservative: sorbet acid (E 200)

PICKLES – sliced dill cucumbers (56%) water, vinegar, salt, mineral salt (509), flavours, preservative (211), color (102)

TARTARE –  (Canola Oil, Soy Milk, Mustard, Lemon juice, Garlic, Salt, Pepper) Gherkins 42% (contains Sulphites), Sugar, Water, Thickner (Modified Cornstarch), Salt, Food Acid, (Acetic), Mustard Seed 0.5%, Colour (Chlorophyll – Copper Complex and Riboflavin), Spice Extracts.  Water, Mustard Seed 14%, Sugar, Salt, Acidity Regulator (Acetic Acid), Spices, Herb & Spice Extracts, Garlic Extract. Lemon [ALLERGENS – Soy, Garlic, Sulphites)



BUN – Wheat Flour (Thiamine, Folic Acid), Water, Sugar, Canola Oil, Potato Flour (Potatoes, Emulsifiers (471), Flour Treatment Agent (300)), Yeast, Salt, Soya Flour, Enzymes, Colour (102, 110) [ALLERGENS – Wheat, Gluten and Soy, (processed on equipment that may also process products containing Rye, Barley, Oats, Egg, Milk, Peanuts, Sesame Seeds, Tree Nuts and Sulphites therefore cross contamination can occur)]


Contains Wheat gluten, Soy, Onion

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DISCLAIMER: All burgers shown are Premium. Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material. 

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