Vegan Egg & Bacon
Vegan Egg, Fakin’ Bacon, Cheese, Mayo, Mustard
Nutritional Information
| Servings: 1 Service Size: 211g | Average Quantity Per Serving | Average Quantity Per 100g |
|---|---|---|
| Energy (kj) | 1960.0 | 929.0 |
| – Energy (Cal) | 468.0 | 222.0 |
| Protein (g) | 29.4 | 13.9 |
| Fat, total (g) | 23.7 | 11.2 |
| – saturated (g)* | 5.4 | 2.5 |
| Carbohydrate, total (g) | 52.1 | 24.7 |
| – sugars (g) | 3.7 | 1.8 |
| Sodium (mg) | 2159.0 | 1023.0 |
INGREDIENTS:
VEGAN EGG – Non Genetically Modified Soy Bean Hull, Sugar, Canola Oil, Mother Extract, Pepper Red Pepper Pigment [ALLERGENS – Soy]
CHEESE SLICES – Water, Modified Starch (1404,1414,1450), Coconut Oil, Salt, Emulsifier (314), Flavour, Yeast Extract, Acid (270), Preservative (202), Colour 160a), Sugar
BELGIAN MAYO – Canola Oil, Water, Vinegar, Sugar, Salt, Mustard, Modified Starch (1442), Stabilizer (Xanthan Gum, Guar Gum, Carob Germ Flour), Natural Flavour, Modified Starch(1450), Spices, Preservative (202) Preservative (211), Preservative (385) Natural Flavour, Xanthan Gum, Citric Acid, Natural Colour
MILD AMERICAN MUSTARD – Water, Mustard seed 14%, Sugar, Salt, Acidity Regulator (Acetic Acid), Spice, Herb and Spice Extracts, Garlic Extract [ALLERGENS – Garlic extract]
BETTER THAN BACON – Non-GMO Soybean Fibre, Wheat Fibre, Non-GMO Soy Protein Powder, Wheat Protein Concentrate, Gluten, Konjac Powder, Tapioca Starch, Brown Sugar, Sea Salt, Vegan Seasoning, Silica, Calcium Hydroxide. [ALLERGENS – Soy, Gluten]
BLACK SALT – Sodium
MUFFIN – Wheat Flour, Water, Baker’s Yeast, Wheat Gluten, Canola Oil, Iodised Salt, Vinegar, Wheat Fibre, Maize Polenta, Soy Flour, Acidity Regulators (341, 263, 262), Emulsifiers (481, 472e, 471), Preservatives (202, 200), Vitamins (Thiamine, Folate).
ALLERGENS:
Soy, Wheat, gluten
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DISCLAIMER: Please be advised that food prepared at Lord of the Fries is manufactured in facilities that may process non-vegan products and may therefore contain traces of non-vegan material. Nutritional Information is indicative as products vary from state to state.